Tip Calculators
Tip Calculator
Enter a bill amount, pick a tip percentage, and TipLab estimates the tip, the grand total, and what each person owes when you split the check.
Tip and bill-split estimate
Total with tip
$72.00
- Tip amount
- $12.00
- Splitting between
- 2
Per-person split
Tip is calculated on the bill amount you enter and split evenly across the party. Rounded per-person figures may differ from the total by a cent. An estimate to help you split a check, not financial advice.
About this calculator
A free tip calculator that turns a restaurant or bar bill into a clear tip and total, then splits it evenly across your party. Enter the bill, choose a tip percentage, and set how many people are sharing, and it shows the tip dollars, the all-in total, and the per-person tip and total. Everything runs in your browser; the result is a quick estimate to help you split a check, not financial advice.
US tipping norms, and where each rate fits
For sit-down table service in the United States, customary tips run from about 15% to 20% of the bill. 15% is the long-standing baseline — the floor for ordinary, acceptable service. 18% reads as solid, attentive service and is the figure many venues set as the automatic gratuity on large-party checks. 20% has become the modern default that most card terminals suggest first after good table service.
Norms vary by setting. Counter pickup, takeaway, and quick-service orders carry weaker expectations than full table service, and bar tabs are often tipped per drink rather than as a strict percentage. The calculator does not assume a setting — it simply applies the percentage you choose to the bill you enter, so you can match the rate to the situation in front of you.
How the even split works
After it works out the tip and the grand total, the calculator divides the total — bill plus tip — evenly by the number of people you enter and shows each person's share of both the tip and the full amount. That keeps an even split simple: everyone pays the same regardless of who ordered what.
One rounding caveat: per-person figures are rounded to the nearest cent, so the shares can sum to a cent or two more or less than the displayed total. For an exact split, have one person cover the odd cent, or round the whole tip to a convenient number before dividing.
Tipping on the pre-tax or post-tax amount
The tip is calculated on whatever bill figure you type in, so you decide the base. Some diners tip on the pre-tax subtotal, reasoning that sales tax is not part of the service; others tip on the after-tax total shown at the bottom of the check because it is the simpler number to read off.
Either approach is common and the difference is small at normal tax rates. To tip on the subtotal, enter that figure; to tip on the full charged amount, enter the after-tax total instead. The calculator does not add or remove tax — it works only from the number you give it.
By variant
Questions
- Is the tip calculator free?
- Yes. It is free, needs no account, and calculates entirely in your browser — nothing you enter is uploaded or stored.
- How much should I tip in the US?
- Sit-down restaurant tips in the United States generally run 15% to 20% of the bill. 15% is a common baseline, 18% reads as solid service, and 20% has become the default many diners reach for after good table service.
- How does the bill split work?
- The calculator divides the total — bill plus tip — evenly by the number of people you enter, then shows each person's share of the tip and of the full amount. Because the per-person figures are rounded to the cent, they can sum to a cent more or less than the displayed total.
- Should I tip on the pre-tax or post-tax amount?
- Tip is calculated on whatever bill figure you enter. If you prefer to tip on the pre-tax subtotal, type that number; if you tip on the after-tax total, enter that instead.
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